Advance Veterinary Diets Renal is a complete dietary food for adult cats, with a limited content of high-quality protein and a low phosphorus content, which is especially recommended to help the functioning of your cat's renal system in cases of chronic renal failure.
Furthermore, it helps to prevent the formation of oxalate stones and to preserve muscle mass.
INDICATIONS
- Chronic kidney disease (CKD);
- Kidney failure;
- Calcium oxalate urolithiasis;
- Liver disease associated with encephalopathy.
CONTRAINDICATIONS
- Growing kittens;
- Gestation/lactation;
- Health problems requiring a high-protein diet.
BENEFITS
MODERATE PROTEIN CONTENT: REDUCES THE WORKLOAD ON THE KIDNEYS
SLOWS THE PROGRESSION OF KIDNEY FAILURE
CHARACTERISTICS
Complete and balanced daily food. This food contains fish oil rich in omega 3, which helps control glomerular hypertension and prevent structural kidney damage. It contains essential omega 6 fatty acids, which help maintain and improve the appearance of skin and coat. With a high energy content, it promotes caloric intake in cats with reduced appetite. The low phosphorus content helps reduce the progression of kidney failure. The moderate protein content facilitates kidney function and maintains muscle mass. The neutral pH helps prevent the formation of oxalate stones. It contains a potassium supplement that compensates for possible losses caused by acidosis and diuretics.
RECOMMENDED DAILY INTAKE
| ADULT WEIGHT |
WET FOOD ONLY |
MIXED FEEDING
|
| POUCHES |
POUCHES |
|
G |
| 2 - 4 kg |
2 - 3 |
1 |
+ |
20 - 45 g |
| 4 - 6 kg |
3 - 4.5 |
1 |
+ |
45 - 60 g |
| 6 - 8 kg |
4.5 - 5 |
1 |
+ |
60 - 80 g |
Consult a veterinarian before use. The quantities of food presented are for guidance only and may depend on factors such as age, breed, activity, and weather conditions. Store in a cool, dry place. The animal should always have fresh water available in a clean bowl.
COMPOSITION
Meat and animal by-products (chicken 19%, pork 14%), by-products of vegetable origin (chicory inulin 0.1%), oils and fats, minerals, vegetable protein extracts, sugars.
Protein sources: Chicken, pork.
NUTRITIONAL ANALYSIS
Moisture (%) 81.0; Protein (%) 6.5; Fat (%) 5.7; Crude fiber (%) 0.5; Minerals (%) 1.3; Calcium (%) 0.18; Phosphorus (%) 0.10; Sodium (%) 0.11; Potassium (%) 0.2; Magnesium (%) 0.014; Chloride (%) 0.20; Sulphur (%) 0.10; Omega 6 (%) 0.75; Omega 3 (%) 0.25; Linoleic acid (%) 0.70; EPA (%) 0.10; DHA (%) 0.10; NFE** (%) 5.00; Methionine (%) 0.10; Total taurine (mg) 700.0; Taurine* (mg) 465.0; Vitamin D3* (IU) 203.0; Vitamin E* (mg) 181.0; Vitamin B12* (μg) 73.0; Iron* (mg) 22.3; Iodine* (mg) 0.5; Copper* (mg) 1.3; Manganese* (mg) 2.7; Zinc* (mg) 22.4; Inulin* (%) 0.1; Metabolizable energy** (kcal) 920; Protein digestibility 91% – Fat 96%; Struvite RSS <1; Oxalate RSS <5; Urinary pH 7.2.