Royal Canin British Shorthair Adult - Dry food for pedigree cats
Royal Canin British Shorthair is a complete food that meets the specific needs of adult cats of this breed. This food has a tailor-made kibble, adapted to the jaw of British Shorthair cats, in a large, curved shape. In addition to facilitating prehension, it promotes the oral hygiene of your pets.
British Shorthair cats have a robust, strong, and muscular body structure. It is essential that their daily diet has an adapted protein level, contributing to the maintenance of muscle mass. In addition, this food is formulated to maintain the health of cats' bones and joints, being enriched with Omega-3 fatty acids (EPA and DHA).
Contains taurine, EPA, and DHA, which help maintain healthy cardiac function, and the balance of minerals promotes urinary tract health.
BENEFITS
MUSCLE TONING
BONE AND JOINT HEALTH
HEART HEALTH
RECOMMENDED DAILY DOSE
| WEIGHT |
LOW ACTIVITY OR STERILISED
|
NORMAL ACTIVITY |
| 3-4 kg |
34-41 g or 15-23 g + 1 sachet |
42-52 g or 24-33 g + 1 sachet |
| 5-6 kg |
59-55 g or 30-37 g + 1 sachet |
61-68 g or 42-51 g + 1 sachet |
| 7-8 kg |
62-68 g or 43-48 g + 1 sachet |
77-85 g or 59-66 g + 1 sachet |
COMPOSITION
Dehydrated poultry protein, maize, rice, vegetable protein isolate*, animal fats, maize, maize gluten, vegetable fibres, hydrolysed animal proteins, chicory pulp, fish oil, soya oil, yeasts and parts thereof, fructooligosaccharides, minerals, hydrolysed yeast (source of manno-oligosaccharides), borage oil, hydrolysed crustaceans (source of glucosamine), marigold flower extract (source of lutein), hydrolysed cartilage (source of chondroitin).
*L.I.P.: protein selected for its very high digestibility.
ADDITIVES/KG
NUTRITIONAL ADDITIVES
Nutritional additives: Vitamin A 31000 IU, Vitamin D3 800 IU, E1 (Iron) 40 mg, E2 (Iodine) 4 mg, E4 (Copper) 12 mg, E5 (Manganese) 51 mg, E6 (Zinc) 154 mg, E8 (Selenium) 0.08 mg, L-carnitine 200 mg, Taurine: 2.6 g.
TECHNOLOGICAL ADDITIVES
Clinoptilolite of sedimentary origin: 10 g.
Preservatives. Antioxidants.
ANALYTICAL CONSTITUENTS
Protein 34%; Fat 19%; Crude fibre 5.3%; Minerals 6.8%.